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The New
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| CHEF'S SELECTION | SPICY SELECTION | VEGETARIAN SELECTION |
| FOO YOUNG DISHES | SET MEALS | |
| CHOP SUEY DISHES | ROAST DUCK DISHES | |
| CHOW MEIN DISHES | KING PRAWN DISHES | |
| ENGLISH DISHES (including chips) | RICE DISHES |
| EXTRA PORTIONS | PORK & BEEF DISHES |
| SWEETS | CHICKEN DISHES |
| S1 | Steak Chinese Style ( Sirloin Steak with Pineapple, Onion & Sizzling Fresh Tomato in Wine Sauce | S20 | Chicken (with Broccoli in Oyster Sauce) | ||
| S2 | Steak International (Sirloin steak with Mushrooms & Chinese Vegetables in Wine Sauce) | S21 | Chinese Roast Pork (with Broccoli in Oyster Sauce) | ||
| S3 | Seafood Combination (King Prawn, Prawns, crab Meat & Mixed Vegetables in Wine Sauce) | S22 | King Prawn with Cashews | ||
| S4 | Chicken Combination ( Chicken, Chinese Roast Pork, Prawns & Chinese Mixed Vegetables in Wine sauce) | S23 | Chicken with Lemon Sauce | ||
| S5 | Hoo Yu Gai Po (Tender Chicken Meat dipped in Chef's Special thin batter, fried to golden brown, sautéed with Chinese Roast Pork, mushrooms, Bamboo Shoots & Water Chestnuts in Wine Sauce) | S24 | Sweet & Sour Chicken (Cantonese Style) | ||
| S5a | Roast Duck in Plumb Sauce (with Broccoli) | S25 | King Prawn (with Broccoli in Oyster Sauce) | ||
| S6 | Roast Duck (with Ginger & Pineapple in Wine Sauce) | S26 | Roast Duck (with Green Pepper in Hot Black Bean Sauce) | ||
| S7 | Chicken (with Ginger & Pineapple in Wine Sauce) | S27 | King Prawn (with Green Pepper in Hot Black Bean Sauce) | ||
| S8 | Roast Duck & Roast Chicken (with Boiled Rice) | S28 | Beef Fried Shredded Beef (in Spicy Sauce) | ||
| S9 | Roast Chicken & Chinese Roast Pork (with Boiled Rice) | S28a | Deep Fried Shredded Chicken (in Spicy Sauce) | ||
| S10 | Chinese Roast Pork (with Boiled Rice) | S29 | Sweet & Sour Beef (Cantonese Style) | ||
| S11 | Fried Rice Hawaiian Style (King Prawn, Prawns, Pineapple with Egg Fried Rice) | S30 | Beef & Mushrooms (in Hot Black Bean Sauce) | ||
| S12 | Fried Rice Cantonese Style (Beef & Vegetables with Egg Fried Rice) | S31 | Chinese Roast Pork & Mushrooms (in Hot Black Bean Sauce) | ||
| S13 | Dynasty Special Fried Rice (Prawns, Chinese Roast Pork, Sliced Roast Chicken with BBQ Sauce Topping) | S32 | Chicken & Mushrooms (in Hot Black Bean Sauce) | ||
| S14 | Sweet & Sour Pork (Cantonese Style) | S33 | Prawns & Mushrooms (in Hot Black Bean Sauce) | ||
| S15 | Beef with Green Pepper in Hot Black Bean Sauce | S34 | King Prawn in Satay Sauce | ||
| S16 | Chicken with Green Pepper in Hot Black Bean Sauce | S35 | Prawns in Satay Sauce | ||
| S17 | King Prawn (with Young Sweetcorn in White Wine Sauce) | S36 | Chicken in Satay Sauce | ||
| S18 | Chicken (with Young Sweetcorn in White Wine Sauce) | S37 | Beef in Satay Sauce | ||
| S19 | Beef (with Broccoli in Oyster Sauce) | ||||
| SOUP | APPETISERS |
| We have two types of soup. The thin soup, denoted by the letter (T), is similar to a consommé or clear soup. Thick (TK) soups are made from substantial stock and similar to a broth. | Choose from a selection of refreshing, savoury, spicy and Hot and Sour dishes. |
| ST2 | House Special Soup (T) | ST1 | Prawn Cocktail |
| ST3 | Chicken & Mushroom Soup (T) | ST9 | Crispy Seaweed |
| ST4 | Chicken & Noodle Soup (T) | ST10 | Deep Fried Shredded Beef with Salt & Pepper (Dry) |
| ST5 | Chicken & Sweetcorn Soup (TK) | ST11 | Deep Fried Shredded Chicken with Salt & Pepper (Dry) |
| ST6 | Crab Meat & Sweetcorn Soup (TK) | ST 12 | Sesame Prawn Toast |
| ST7 | Hot & Sour Chicken Soup (TK) | EX3 | Crispy Pancake Roll |
| ST8 | Hot & Sour Seafood Soup (TK) | EX4 | Crispy Vegetable Rolls (2) |
| V1 | Mushroom & Noodle Soup (T) | EX5 | Prawn Crackers |
| V2 | Hot & Sour Vegetable Soup (TK) | EX5a | Spicy Crackers |
| V3 | Vegetable Soup (T) | PB1 | Barbecued Spare Ribs (with Barbecued Honey Sauce) |
| V4 | Sweetcorn Soup (TK) | PB1a | Barbecued Spare Ribs (with Sweet and Sour Sauce) |
| PB1 | Barbecued Spare Ribs (Dry) |
| V12 | Mushroom Omelette |
| V12a | Plain Omelette |
| SPICY SELECTION | VEGETARIAN SELECTION |
| SP1 | Kung Pao King Prawn with Seasonal Mixed Vegetables & Cashewnuts in Hot Wine Sauce | ST9 | Crispy Seaweed |
| SP2 | Kung Pao Chicken with Seasonal Mixed Vegetables & Cashewnuts in Hot Wine Sauce | EX4 | Crispy Vegetable Rolls (2) | ||
| SP3 | Kung Pao Beef with Seasonal Mixed Vegetables & Cashewnuts in Hot Wine Sauce | V1 | Mushroom & Noodle Soup | ||
| SP4 | Roast Duck Shanghai Style with Seasonal Mixed Vegetables & Hot & Sour Sauce | V2 | Hot & Sour Vegetable Soup | ||
| SP5 | Chicken Shanghai Style with
Seasonal Mixed Vegetables & Hot & Sour Sauce |
V3 | Vegetable Soup | ||
| SP6 | Beef Shanghai Style with Seasonal Mixed Vegetables in Hot & Sour Sauce | V4 | Sweetcorn Soup | ||
| SP7 | King Prawn Ving Chow Style with Broccoli in Hot Black Bean Sauce | V5 | Sweet & Sour Mushrooms in batter | ||
| SP8 | Prawn Ving Chow Style with Broccoli in Hot Black Bean Sauce | V6 | Sweet & Sour Mixed Vegetables | ||
| SP9 | Chicken Ving Chow Style with Broccoli in Hot Black Bean Sauce | V7 | Mushroom Foo Young | ||
| SP10 | Beef Ving Chow Style with Broccoli in Hot Black Bean Sauce | V8 | Sholin Foo Young with Seasonal Mixed Vegetables | ||
| SP11 | Chinese Roast Pork Ving Chow Style with Broccoli in Hot Black Bean Sauce | V8a | Plain Foo Yung | ||
| SP12 | Chicken & Beef Ving Chow Style with Broccoli in Hot Black Bean Sauce | V9 | Sholin Chow Mein with Seasonal Mixed Vegetables | ||
| SP13 | King Prawn in Chilli Bean Sauce | V9a | Mushroom Chow Mein | ||
| SP14 | Prawn in Chilli Bean sauce | V10 | Sholin Fried Rice with Seasonal Mixed Vegetables |
| CU4 | Curry Chicken | V16 | Mixed Vegetables in Hot Black Bean Sauce | ||
| CU5 | Curry Beef | V17 | Broccoli in Oyster Sauce | ||
| CU6 | Curry Chinese Roast Pork | V18 | Broccoli in Hot Black Bean Sauce | ||
| V11 | Curry Mixed Vegetables | V19 | Mushrooms in Hot Black Bean Sauce | ||
| V11a | Curry Mushrooms | V20 | Beansprouts in Hot Black Bean Sauce |
| V21 | Fried Onions in Hot Black Bean Sauce |
| V22 | Stewed Seasonal Vegetables with Cashew nuts |
| V23 | Mushroom Chop Suey |
| FOO YOUNG DISHES (Chinese Omelette) | CHOP SUEY DISHES (Mixed Vegetables & Beansprouts) |
| This is a classical Chinese style omelette cooked with fresh and crunchy beansprouts and peas. | Chop Suey is cooked with fresh crunchy beansprouts - they are a popular delicacy which is subtly flavoured and nutritious. |
| FY1 | Barbow Foo Young (Prawn, Meat, Mushrooms & Chinese Vegetables etc.) | CS1 | King Prawn Chop Suey | ||
| FY2 | King Prawn Foo Young | CS2 | Prawn Chop Suey |
| FY3 | Prawn Foo Young | CS3 | Chicken Chop Suey |
| FY4 | Chicken Foo Young | CS4 | Beef Chop Suey |
| V7 | Mushroom Foo Young | CS5 | Barbow Chop Suey (Prawn, Meat, Chinese Vegetables, Omelette etc.) |
| V8 | Sholin Foo Young | V23 | Mushroom Chop Suey | ||
| V8a | Plain Foo Young | ||||
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| CHOW MEIN DISHES | RICE DISHES | ||||
| CM1 | House Special Chow Mein (soft noodles topped with stewed Mixed Meat & Seasonal Vegetables) | S13 | Dynasty Special Fried Rice (Prawns, Chinese Roast Pork, Sliced Roast Chicken with BBQ topping) |
| CM2 | Chow Mein Singapore Style (Spicy) | R1 | House Special Fried Rice (Egg Fried Rice topped with Stewed Mixed Meat & Seasonal Vegetables) |
| CM3 | King Prawn Chow Mein | R2 | Fried Rice Singapore Style (Spicy) |
| CM4 | Prawn Chow Mein | R3 | King Prawn Fried Rice |
| CM5 | Chicken Chow Mein | R4 | Prawn Fried Rice |
| CM6 | Beef Chow Mein | R5 | Chicken Fried Rice |
| CM7 | Yung Chow Chow Mein | R6 | Yung Chow Fried Rice |
| V9 | Sholin Chow Mein | R7 | Barbow Fried Rice (Prawns, Meat, Mushrooms, Peas, Omelette etc.) |
| V9a | Mushroom Chow Mein | R8 | Jung Jung Fried Rice (Ham, Prawns, Roast Pork, Sweetcorn, Peas with Tomato Sauce) |
| EX16 | Plain Chow Mein | V10 | Sholin Fried Rice |
| V10a | Mushroom Fried Rice |
| PORK & BEEF DISHES | EX1 | Egg Fried Rice |
| PB1 | Barbecued Spare Ribs (with Barbecued Honey Sauce) | EX2 | Plain Fried Rice |
| PB1a | Barbecued Spare Ribs (with Sweet & Sour Sauce) |
| PB1b | Barbecued Spare Ribs (Dry) | CHICKEN DISHES |
| PB2 | Chinese Roast Pork with Mushrooms | C1 | Chicken with Cashewnuts |
| PB3 | Chinese Roast Pork with Beansprouts (Chinese Style) | C2 | Chicken with Pineapple |
| PB4 | Chinese Roast Pork with Seasonal Vegetables | C3 | Chicken with Mushrooms |
| PB5 | Beef with Mushrooms | C4 | Roast Chicken with Beansprouts |
| PB6 | Beef with Seasonal Vegetables | C5 | Chicken with Seasonal Vegetables |
| PB7 | Beef with Onions | C6 | Chicken with Bamboo Shoots & Water Chestnuts |
| PB8 | Beef with Tomato |
| PB9 | Beef with Beansprouts (Chinese Style) |
| KING PRAWN DISHES | ROAST DUCK DISHES |
| KP1 | Fried King Prawn Balls in Batter | D1 | Roast Duck A L' Orange (with Broccoli) |
| KP2 | King Prawn with Mushrooms | D2 | Roast Duck with Lemon Sauce (with Broccoli) |
| KP3 | King Prawn with Seasonal Vegetables | D3 | Roast Duck with Pineapple |
| KP4 | King Prawn with Bamboo Shoots & Water Chestnuts | D4 | Roast Duck with Mushrooms |
| KP5 | King Prawn with Tomato | D5 | Roast Duck with Beansprouts |
| D6 | Roast Duck with Seasonal Vegetables |
| EXTRA PORTIONS |
| EX7 | Beansprouts | ||||
| EX8 | Mushrooms | ||||
| EX9 | Mushrooms in Batter | ||||
| EX10 | Mixed Vegetables | ||||
| EX11 | Bamboo Shoots & Water Chestnuts | ||||
| EX12 | Curry Sauce | ||||
| EX13 | Sweet & Sour Sauce | ||||
| EX14 | Barbecued Sauce | ||||
| EX15 | Chips |
| EX16 | Chow Mein (Soft Noodles) | ||||
| EX17 | Deep Fried Cashewnuts | ||||
| EX5a | Spicy Crackers | ||||
| A | FOR TWO
PERSONS Sweet & Sour Chicken Roast Duck with Seasonal Vegetables Beef with White Mushrooms Yung Chow Fried Rice Prawn Crackers |
B | FOR TWO
PERSONS Sweet & Sour Pork (Cantonese Style) King Prawn with Seasonal Vegetables Chicken with White Mushrooms Yung Chow Fried Rice Prawn Crackers |
| L | FOR TWO
PERSONS Sweet & Sour Chicken King Prawn in Chilli Bean Sauce Barbecued Spare Ribs with Honey Sauce Yung Chow Fried Rice Prawn Crackers |
M | FOR TWO PERSONS Sweet & Sour Pork (Cantonese Style) Roast Duck with Seasonal Vegetables King Prawn with Broccoli in Oyster Sauce Prawn Fried Rice Prawn Crackers |
| N | FOR TWO
PERSONS Sweet & Sour Chicken (Cantonese Style) Chicken in Satay Sauce Roast Duck with Mushrooms Prawn Fried Rice Prawn Crackers |
V | FOR TWO
PERSONS (Vegetarian) Sweet & Sour Mushrooms in Batter Mixed Vegetables in Hot & Sour Sauce Sholin Roast Pork with White Mushrooms Yung Chow Fried Rice Prawn Crackers |
| C | FOR THREE
PERSONS Sweet & Sour Pork (Cantonese Style) Chicken Combination King Prawn with Bamboo Shoots & Water Chestnuts Chinese Roast Pork with White Mushrooms Yung Chow Fried Rice Prawn Crackers |
D | FOR FOUR PERSONS Sweet & Sour Pork (Cantonese Style) Beef Chop Suey Roast Chicken with Beansprouts (Chinese Style) Kung Pao King Prawns (Spicy) Roast Duck with White Mushrooms Yung Chow Fried Rice (2) Prawn Crackers |
| E | FOR FOUR PERSONS Sweet & Sour Pork (Cantonese Style) Chicken with Cashewnuts King Prawn with Seasonal Vegetables Beef with Green Pepper in Hot Black Bean Sauce Chinese Roast Pork with Mushrooms Yung Chow Fried Rice (2) Prawn Crackers |
W | FOR FOUR PERSONS Sweet & Sour Pork (Cantonese Style) King Prawn with Cashewnuts Beef with Broccoli in Oyster Sauce Roast Duck with Ginger & Pineapple Barbecued Spare Ribs with Honey Sauce Prawn Fried Rice (2) Prawn Crackers |
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